The market for organic food which used to be a niche market till some years back catering to a select few, has now gone global in recent years
by Anonymous

February 8, 2004--The market for organic food which used to be a niche market till some years back catering to a select few, has now gone global in recent years and is growing at a rapid pace. This growth is being driven by many factors – health consciousness, love for environment, dangers associated with pesticides etc. The global organic foods market is dominated by the US and European markets but in the recent past, the countries like Japan and Canada are also being recognized as potential destinations for this market.

This report takes a look at the Global Organic Food Market, discusses the challenges this sector faces and the potential opportunities that exist in this market. The report also covers the biggest markets- the European Union and the United States and few other emerging markets.

For a complete index of this report click on http://www.researchandmarkets.com/reports/44850

About Research and Markets Ltd.
Research and Markets Ltd. are Europe's largest resource for market research. R&M distribute thousands of major research publications from the world's leading publishers, consultants and market analysts. R&M provide you with the latest forecasts on international and regional markets, key industries, the top companies, new products and the latest market trends.

For additional information on ResearchandMarkets.com, their range of reports or their value-added services, visit their web site at http://www.researchandmarkets.com or mailto:press@researchandmarkets.com






This article courtesy of http://www.organicfoodmeal.com. You may freely reprint this article on your website or in your newsletter provided this courtesy notice and the author name and URL remain intact.

Submit Your Article